This simple herbal mixture helps your chickens fight cough, sneezing, catarrh, and mild respiratory issues naturally.

Ingredients You Need

• Ginger – 1 medium piece
• Garlic – 3–5 cloves
• Turmeric – 1 small piece or 1 teaspoon powder
• Scent leaf (basil) – a handful
• Cloves – 5–10 pieces (optional but powerful) * Clean water – 1–2 liters

How to Prepare It

1. Wash all herbs very well.
2. Pound or blend ginger, garlic, turmeric, and cloves.
3. Add the mixture into a pot with 1–2 liters, 1000–2000 ml of water.
4. Boil for 10–15 minutes to release the medicinal properties.
5. Add scent leaves in the last 2 minutes and allow it to simmer.
6. Allow it to cool, then sieve the solution.

How to Give It to Chickens

• Use it as drinking water for 2–3 days.
• For weak birds: give 60 ml (¼ cup) per bird using a small syringe (without a needle).
• Prepare a fresh mixture daily for best results.

Benefits

Clears cough and catarrh
Boosts immunity
Acts as a natural antibiotic
Keeps the respiratory system open.